Established in 1989 – Serving the local community for over 30+ years.
Local family owned “hole in the wall” restaurant with Authentic Filipino home style cooking.
Focus on providing delicious, home-cooked value meals, we utilize local grown produce and authentic ingredients from the Philippines.
Plate Lunch
1 Choices $6.99
2 Choices $8.99
3 Choices $10.50
Side Orders
| Vegetable / Pancit | Meat | |
| Small | $3.99 | $4.99 |
| Medium | $6.99 | $7.99 |
| Large | $12.99 | $13.99 |
Meat
| Igado | Guisantes (Pork) |
Aprita (Beef / Pork / Chicken) |
| Dinuguan | Imbaliktad | Adobo (Pork / Chicken) |
| Fried Chicken | Korean Fried Chicken |
Dinakdakan |
Vegetables
| Pinakbet | Sari-Sari | Dinengdeng |
| Balatong (Mongo Bean) |
Guisado (Long Beans) |
Bastoy (White Squash) |
| Vegetable Salad | Chop Suey w/ Shrim, Pork or both |
Pansit
| Bihon | Canton |
| Sotanghon | House Special (Canton & Bihon Mix) |
Meat
| Fried Fish | Fried Shimp | Kilawen (Squid) |
| Garlic Shrimp | Frish Paksiw | Sinigang (Fish / Shrimp) |
Desserts & Appetizers
| Banana Lumpia | Vegetable Lumpia |
| Baduya (Sweet Potato Mochi) |
Catering Menu
*Dinakdakan, Imbaliktad & Kilawan will be the same price as the Seafood.
| Pancit | Vegetable | Meat | Specials | |
| Small | $25.00 | $37.50 | $47.50 | $55.00 |
| Medium | $50.00 | $67.50 | $87.50 | $97.50 |
| Large | $75.00 | $115.00 | $135.00 | $150.00 |
| Pancit | Vegetable | |
| Small | $25.00 | $37.50 |
| Medium | $50.00 | $67.50 |
| Large | $75.00 | $115.00 |
| Meat | Specials | |
| Small | $47.50 | $55.00 |
| Medium | $87.50 | $97.50 |
| Large | $135.00 | $150.00 |